Bali Blue – Rich & Velvety Medium-Dark Roast

Indulge in the deep, velvety flavors of our Bali Blue coffee, a medium-dark roast grown in the lush, volcanic soils of Kintamani, Bali. Sourced from smallholder farmers at elevations of 1,200-1,600 meters, this exceptional coffee boasts a bold yet smooth profile with rich notes of dark chocolate, molasses, and brown sugar.

Carefully hand-picked, wet-hulled, and dried on raised beds, this coffee highlights the unique characteristics of Bourbon, Typica, and Catimor varieties. Its low acidity and full-bodied richness create a satisfying, well-rounded cup that’s perfect for those who love a deep, sweet, and complex brew.